A new study finds both added sugars and artificial sweeteners are associated with a higher risk of early puberty, especially in children with a genetic predisposition.

Researchers analyze 1,200 ready-to-eat cereals and find increasing amounts of sugar, fat and sodium, and decreasing amounts of protein and fiber.

A new study finds the more ultra-processed foods you eat, the higher your risk of dying prematurely from all causes.

Researchers compare the impact of three classes of sugar on cardiovascular disease and find sugar-sweetened beverages may do the most harm.

Researchers say foods with hidden fats and sugar are causing Americans to unknowingly eat more than the recommended amounts.